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1-12 of 12
- A new lawyer arrives to settle in the small town of Cambados. Her name is Ana and her presence does not go unnoticed by anyone, including Daniel, the son of a major drug dealer.
- In The Meaning of Life we will take part on a journey throughout the world to question our existence through the inquiries of a young Brazilian, with a rare hereditary disease with no cure.
- A documentary about the social architecture of Pritzker Prize winner architect Álvaro Siza Vieira. We follow the legendary architect through his buildings in Oporto, The Hague, Venice and Berlin, as he revisits them and meets with their current inhabitants, in what ends up being an extraordinary voyage through time and space, when both the artist's personal and professional stories cross with those of the very people he provided with a place to live in.
- Where the suffering prevails, the medical specialists in smiles, enliven the hope and relieve pain for patients, family members and hospital staff. The documentary follows these professionals in the art of smiling in an internal search: bring happiness for who else needs.
- Coronantine is a short-movie filmed in the pick of covid19 crises. It's a work of search of innerself during the isolation in Porto, Portugal. A search of the divine. Outside or inside. And how that creates. Ourselfs. Others.
- On the afternoon of her last day in the city of Porto, a young woman witnesses a striking image: a madman screaming on a bridge. The stamp will make you relive the first time you were there.
- Live celebration of the São João festivities in Oporto with the stars of TVI.
- Portugal - Portuguese cuisine holds a dear place in Tonys culinary heart.Tony travels to Porto, home of the famous Port wine, where he is immediately exposed to the codfish and the almost mythical place it holds in Portuguese cuisine and culture.
- 2002–200322mTV-PG7.9 (34)TV EpisodePortugal & South-West France: Visiting his boss's family farm, Tony helps slaughter and feast on a pig the family has been fattening all year. Then, Tony heads to France to experience the rich delights of a foie gras farm.