South of the Border Barbecue
- Episode aired Sep 11, 2011
- TV-G
- 21m
Get your margaritas going because Bobby is doing barbecue, Mexican style. On the menu: whole red snapper with salsa Veracruz; duck tacos with pickled-onion relish; slow-smoked pork tenderloi... Read allGet your margaritas going because Bobby is doing barbecue, Mexican style. On the menu: whole red snapper with salsa Veracruz; duck tacos with pickled-onion relish; slow-smoked pork tenderloin with napa-cabbage slaw and queso fresco.Get your margaritas going because Bobby is doing barbecue, Mexican style. On the menu: whole red snapper with salsa Veracruz; duck tacos with pickled-onion relish; slow-smoked pork tenderloin with napa-cabbage slaw and queso fresco.