Elimination Challenge 2
- Episode aired Nov 8, 2010
The chefs were sent to Peter Kuruvita's one-hatted Flying Fish restaurant to perform lunch service for 40 guests, including the mothers of the cooks. Peter assigned each chef a different rec... Read allThe chefs were sent to Peter Kuruvita's one-hatted Flying Fish restaurant to perform lunch service for 40 guests, including the mothers of the cooks. Peter assigned each chef a different recipe: Pierre had Sautéed Ocean Trout with Asparagus, Sauce Créme, and Salmon Caviar; Isabel... Read allThe chefs were sent to Peter Kuruvita's one-hatted Flying Fish restaurant to perform lunch service for 40 guests, including the mothers of the cooks. Peter assigned each chef a different recipe: Pierre had Sautéed Ocean Trout with Asparagus, Sauce Créme, and Salmon Caviar; Isabella got Tea Crusted Flathead in a Seafood Consommé with Daikon and Vongole; Cassidy receive... Read all