S1.E1 ∙ Kuniko YagiSun, Sep 14, 2014Kuniko Yagi of Hinoki and The Bird, tells us about her internship in Tokyo, where she was the first woman to wear a chef's coat in a traditional kaiseki restaurant that had been open for over 50 years.Rate
S1.E2 ∙ Nyesha ArringtonMon, Sep 29, 2014Nyesha Arrington, former 'Top Chef' contestant, native Angeleno, and culinary entrepreneur explores how she became a chef.Rate
S1.E3 ∙ Niki NakayamaThu, Nov 6, 2014This week on "Women in Food," we are featuring Niki Nakayama, the chef/owner of famed Japanese kaiseki restaurant N/Naka. Here is her story.Rate